Savory Roast Beef Sandwiches

By punk

crock pot cookbook

Ingredients

• 5 lbs. boneless beef chuck roast
• 1/3 cup soy sauce
• 2 tbsp. brown sugar
• 2 tsp. salt
• 2 tsp. ground ginger

Preparation

Step 1

Cut beef into think slices and place in crock. Combine soy, brown sugar, salt and ginger and pour over beef. Cover and cook; Low- 6 hours or high 3-hours. Serve on sandwich rolls. Makes 12 servings.