Tortellini Salad

By smolson

Ingredients

• 24 oz. cheese tortellini
• 15 oz. can artichoke hearts, chopped
• 1 C diced tomatoes
• 1 C crumbled feta
• 1/2 C sliced black olives
• 1/2 C chopped walnuts
• 1/4 C chopped green onions
• Dressing
• 1/4 C white vinegar
• 3 garlic cloves, minced
• 1 TBSP basil
• 1 tsp dry dill
• 1/2 C olive oil

Preparation

Step 1

Cook tortellini
Mix with dry ingredients
Top with dressing and mix