Chopsticks Tuna Casserole

By moddie2bert

Ingredients

• 1 can cream of mushroom soup
• 1/4 cup water
• 1 (3 oz) can chow mein noodles (2 cups)
• 1 (6 oz) can tuna, drained
• 1 cup celery, sliced
• 1/2 cup salted, roasted cashews
• 1/4 cup chopped onion
• dash of black pepper

Preparation

Step 1

Combine soup and water. Add ½ of the chow mein noodles, tuna, celery, cashews, onion and black pepper. Toss lightly. Place in a 10x 6x1½-inch or equivalent size ungreased casserole. Sprinkle remaining chow mein noodles over top. Bake at 375°F for 15 to 20 minutes.