- 4
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Ingredients
- 2 large onions
- 2 tablespoons prepared steak sauce
- 2 tablespoons Worcestershire sauce
- 2 tablespoons butter, melted
- dash of hot pepper sauce
- 2 teaspoons grated Parmesan cheese
- 1/2 teaspoon garlic salt
- 4 teaspoons brown sugar (optional)
Preparation
Step 1
Cut onions in half horizontally. Place cut side up in a 1½-quart casserole. Combine steak sauce, Worcestershire, butter and hot pepper sauce. Drizzle evenly over onions. Sprinkle onions with Parmesan and garlic salt. Microwave on high power for 9 to 10 minutes until done. To caramelize, top each onion with 1 teaspoon brown sugar and continue microwaving on High for an extra 30 seconds to 1 minute.
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