Crock-Pot Easy Chicken n Gravy

By

Ingredients

  • 1 pound to 1.5 pounds Boneless Skinless Chicken Breasts
  • 2 Packages Dry Chicken Gravy Mix (powder)
  • 1 Can Cream of Chicken Soup
  • 2 Cups Water

Preparation

Step 1

Mix together Dry chicken gravy mix, Cream of Chicken Soup and water.
Add Chicken Breasts to crock-pot.
Pour Gravy/Soup liquid over chicken breasts.
Cover and cook on low for 5 hours.
Shred chicken with a fork.
Serve over noodles or mashed potatoes