Pecan Pie

Ingredients

  • 1 cup white corn syrup
  • 1 cup brown sugar
  • 1/3 tsp salt
  • 1/3 cup butter, melted
  • 1 tsp vanilla
  • 3 eggs, slightly beaten
  • 1 heaping cup pecan halves
  • 1 unbaked pie crust

Preparation

Step 1

Preheat oven to 350 degrees.

Mix syrup, sugar, salt, butter and vanilla.

Add slightly beaten eggs

Blend in pecans and pout into an unbaked pie crust.

Bake at 350 for 45 minutes