Pecan Pie

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    cup white corn syrup

  • 1

    cup brown sugar

  • tsp salt

  • cup butter, melted

  • 1

    tsp vanilla

  • 3

    eggs, slightly beaten

  • 1

    heaping cup pecan halves

  • 1

    unbaked pie crust

Directions

Preheat oven to 350 degrees. Mix syrup, sugar, salt, butter and vanilla. Add slightly beaten eggs Blend in pecans and pout into an unbaked pie crust. Bake at 350 for 45 minutes


Nutrition

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