One Pot Bread - Jacque Pepin

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4 ingredients + 1 non-stick pot = Amazingly Easy Bread

  • 10
  • 840 mins
  • 880 mins

Ingredients

  • 2 1/2 cups water
  • 4 cups unbleached flour
  • 1 tsp. salt
  • 1 tsp. yeast

Preparation

Step 1

•In oven safe med/large saucepan (non-stick preferred) combine water, flour, salt & yeast and thoroughly mix by hand with spoon.


•Let sit covered with saucepan lid for 1.5 hours


•After sitting, mix again, cover and put in refrigerator overnight (10-12 hours).


•After removing from refrigerator, put straight into a 450 degree oven for 40 minutes.


•Remove from oven and let cool in saucepan for several minutes before removing.


•Enjoy!