Upside-Down Treat

By Nanasjoy

Ingredients

• 2 tbsp Hard Margarine (Butter)
• 1/2 cup Packed Brown Sugar
• 1 can Crushed Pineapple Drained
• 6 Maraschino Cherries Chopped
• 1 Tube Refridgerator Country Style Biscuits

Preparation

Step 1

Coat 8" round pan with Margarine. Sprinkle brown sugar over margarine. Scatter pineapple and cherries evenly over brown sugar. Arrange biscuits close together over pineapple mixture. Bake in 425 F oven for 15 minutes until lightly browned. Invert onto serving plate. Serve warm.