Upside-Down Treat

Upside-Down Treat

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    Servings


Ingredients

  • 2

    tbsp Hard Margarine (Butter)

  • ½

    cup Packed Brown Sugar

  • 1

    can Crushed Pineapple Drained

  • 6

    Maraschino Cherries Chopped

  • 1

    Tube Refridgerator Country Style Biscuits

Directions

Coat 8" round pan with Margarine. Sprinkle brown sugar over margarine. Scatter pineapple and cherries evenly over brown sugar. Arrange biscuits close together over pineapple mixture. Bake in 425 F oven for 15 minutes until lightly browned. Invert onto serving plate. Serve warm.


Nutrition

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