Camper's Stew

By

Racine Christian School Cookbook - 1980

Ingredients

  • 1/2 to 1 Lb Ground Beef
  • 1 can mixed Vegetables
  • 1 can Tomato Soup
  • 1 (26 oz) can Spaghetti

Preparation

Step 1

Brown Ground Beef, add rest of ingredients and heat in oven, simmer on stove
OR put in slow cooker until hot.