Squash Casserole

By suewaynes

Ingredients

• Saute together:
• 3 cups cooked squash, mashed
• 1 can mushroom soup, unliluted
• 2 eggs (beaten)
• 1 or more slices bread
• 1/2 bell pepper
• 1 onion, chopped
• 1/2 stick margarine
• Mix together and season with salt and pepper to taste, dash tabasco and 1 tsp. Worchestershire
• Place in buttered casserole. Sprinkle top with crushed Waverly crackers. Dribble with 1/2 stick melted margarine over top and bake at 350 degrees for 20-30 mins.

Preparation

Step 1

As directed with ingredients.