Greek Margarita

By mrslopes

tequila, triple sec, pomegranate juice, simple syrup, lemon juice

Ingredients

• 2 oz. tequila
• 1 oz. triple sec
• 1 1/2 oz. pomegranate juice
• 1 oz. simple syrup (mix equal parts hot water and sugar; let cool)
• Splash of lemon juice

Preparation

Step 1

Add everything to a shaker, and shake vigorously. Pour into a glass over ice. Optional: For added sweetness, dip the rim in colored sugar, &/or garnish with pomegranate seeds.