Toffee Coffee Bars

  • 16

Ingredients

  • 2 (1.4 oz each) milk chocolate English toffee bars
  • 1 package Krusteaz Triple Chocolate Chunk Cookie Mix
  • 1 egg
  • 1/2 cup butter, softened

Preparation

Step 1

Preheat oven to 350°F.
Chop English toffee bars into approximately 1/4-inch pieces.
Place in medium bowl.
Add cookie mix, egg and butter.
Stir together until dough forms, hand kneading if necessary.
Press dough into a lightly greased, 8x8x2-inch pan.
Bake 23-28 minutes or until light golden brown.