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Toffee Coffee Bars


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Rate this recipe 4.6/5 (20 Votes)
Toffee Coffee Bars 1 Picture


  • 2 (1.4 oz each) milk chocolate English toffee bars
  • 1 package Krusteaz Triple Chocolate Chunk Cookie Mix
  • 1 egg
  • 1/2 cup butter, softened


Servings 16
Adapted from


Step 1

Preheat oven to 350°F.
Chop English toffee bars into approximately 1/4-inch pieces.
Place in medium bowl.
Add cookie mix, egg and butter.
Stir together until dough forms, hand kneading if necessary.
Press dough into a lightly greased, 8x8x2-inch pan.
Bake 23-28 minutes or until light golden brown.

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