Authentic Italian Meatballs

By

Ingredients

  • 1 lb ground beef
  • 1 egg
  • 1/4 cup milk
  • 1/2 cup breadcrumbs
  • 1/2 tsp salt
  • 1 tsp oregano
  • 1 tbsp. parsley
  • 1/2 tsp garlic powder
  • 1/2 tsp ground pepper
  • 1/4 cup grated parmesan cheesse

Preparation

Step 1

Mix all ingredients in large bowl by hand (use bare hands for best results)
Roll meatballs to about the size of a golf ball
Cook over low-medium heat in a skillet sprayed with nonstick spray