Cherry dessert w/pineapples

By dorchuk

Ingredients

• 1 8 oz cool whip
• 1 Can Cherry pie filling
• 1 Can 16 oz Pineapple tidbits (drained)
• 1 Can 14 1/2 oz Eagle brand milk
• 1 /'2 C nuts

Preparation

Step 1

Mix cool whip with milk then add cherry pie filling and pineapples (drained) and nuts. Put in refrigerator for a minimum of 1 hour but best over night.