Toffee-Chocolate Chip Cookies

  • 36

Ingredients

  • 1/2 c. butter, softened
  • 1/2 c. shortening
  • 1 c. brown sugar, packed
  • 1/4 c. sugar
  • 1 egg, beaten
  • 1 t. vanilla extract
  • 2 c. all-purpose flour
  • 1 t. baking soda
  • 1/2 t. baking powder
  • 1/4 t. salt
  • 2 c. mini semi-sweet chocolate chips
  • 6-oz. pkg. toffee baking bits

Preparation

Step 1

In a large bowl, mix butter, shortening and sugars until light and fluffy. Stir in egg and vanilla. Add flour, baking soda, baking powder and salt; mix well. Stir in remaining ingredients.

Drop dough by rounded teaspoonfuls onto ungreased baking sheets. Bake at 350 degrees for 9 to 10 minutes, until lightly golden. Cool on wire racks.

Makes 3 dozen.