- 8
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Ingredients
- Topping:
- 32 oz. bag hash browns, thawed
- 1 stick butter, melted
- 1 tbsp. salt
- 1/2 tsp. pepper
- 1 can cream of chicken soup
- 1 (16 oz.) container sour cream
- 1 (8 oz.) pkg. cheddar cheese
- 1 med. onion, chopped
- 2 c. cornflakes, crushed
- 1/2 stick butter, melted
Preparation
Step 1
Mix all ingredients and add topping.
Bake for 40 to 60 minutes at 350 degrees.
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