Whipped Cream Topping for Pies, Cakes, Freezer Pies

By á-27767

topping to embellish cakes, and pies

Ingredients

• (1) cup cold whipping cream
• (1) teaspoon vanilla extract
• (1) tablespoon granulated sugar

Preparation

Step 1

1. Combine ingredients, and beat until soft peaks form.

2. Spread evenly over pie, or cake.

3. Top with nuts, chocolate shavings, or alternate topping of choice to compliment cake, pie, etc.