Swedish Meatballs

By JDARK

Ingredients

• 2 pounds hamburger
• 1 pound ground pork
• 2 eggs, beaten
• 1 small onion, grated
• 2 tablespoons sugar
• 1/2 teaspoon ginger
• 1/2 teaspoon white pepper
• shake of nutmeg
• shake of allspice
• 2/3 cup mashed potatoes
• 3/4 cup bread crumbs
• 1-1/4 cup milk

Preparation

Step 1

1. Mix all ingredients together.
2. Mix thoroughly.
3. Roll into balls.
4. Brown meatballs.
5. Put into gravy and heat 2-3 hours.