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Ingredients
- Here's the recipe as I wrote it down.
- Chicken Lady's Muffins
- 3 cups almond flour
- 1 t baking powder
- 1 t baking soda
- 1/4 t salt
- 1 cup splenda
- 1/2 cup yogurt or sour cream
- 1 t lemon juice
- 3 eggs
- 1 T vanilla
- fruit of choice
- Bake at 350 for 20 minutes.
- I make half a recipe, use 3 Tbls Truvia for sweetener. Too many berrries make the muffins too moist. I use 1/2 cup frozen blueberries. Not sure if the vanilla is my add on or not
Preparation
Step 1
none
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