Strawberry Pretzel Salad

By jorenstein

Ingredients

• Crust:
• Mix and Bake 9x13 pan 350 degrees - Cool 15 min
• 3 tbs sugar
• 2 cups crushed pretzels
• 3/4 cup melted margarine/butter
• Filling:
• 8 oz cream cheese
• 1/2 cup powdered sugar
• 1 pack dream whip topping made
• 2 cups mini marshmallows folded in
• Pour over crust.
• Topping:
• 6 oz jello dissolve in
• 2 1/2 cups boiling water
• 10 oz frozen berries (stir in jello)

Preparation

Step 1

Chill mixture until slightly thickened and pour on top of filling.