- 4
- 35 mins
0/5
(0 Votes)
Ingredients
- 3/4 lbs sliced bacon
- 2 pkg brown and serve sausage links1/2 c = 2 T brown sugar
Preparation
Step 1
Cut bacon strips width wise in half.
Place 1/2 c b sugar in shallow bowl, roll sausagae in sugar. Wrap each link in a piece of bacon, secure with a toothpick. {lace on foil lined baking sheet, Cover wrapped sausages and refirgerate 4 hours or overnight
Sprinkle b sugar over sausages
Bake at 350 for 35-40 min. or until bacon is crisp, turning once. Sprinkle with b sugar.
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