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Ingredients
- 3 lb. beef roast
- 1 envelope dry Italian dressing
- 1 envelope ranch dressing
- 1 envelope dry brown gravy
- 2 cups water
Preparation
Step 1
Put water in a large measuring cup that will hold the water and the 3 mixes.Mix until blended.
Brown the roast, add it to the cooker, pour the dressing mixture over the roast. Cook it on high 4 hours and or on low 8 hours.
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