4.5/5
(17 Votes)
Ingredients
- 1/4 of a pineapple
- 1 large handful of watercress
- 4 – 6 kale leaves (Tuscan cabbage)
- 2 celery stalks
Preparation
Step 1
1.) Wash all ingredients.
2.) Remove rind from pineapple.
3.) Chop all ingredients to fit through your juicer.
4.) Juice & enjoy!
Substitutions:
Pineapple – apple, pear, orange, grapefruit
Watercress – spinach, romaine, mustard/collard/beet (beetroot)/turnip greens, green cabbage, arugula (rocket)
Kale – spinach, chard (silverbeet), romaine, green cabbage
Celery – cucumber, celeriac root, lettuce, zucchini
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