0/5
(0 Votes)
Ingredients
- 1 pound Russet potatoes (washed and sliced)
- 1 cup heavy cream
- 1/4 cup cheddar cheese
- 2 tbsp parmesan cheese
- 1/4 cup thinly sliced sweet onions
- 1 tsp kosher salt
- 1/4 tsp black pepper
Preparation
Step 1
Combine all ingredients in a greased baking pan. Bake for 1 hour at 350 degrees. Let stand five minutes before serving.
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