Mediterranean Potato Salad

By

  • 8
  • 20 mins
  • 20 mins

Ingredients

  • 2 lb. new red-skinned potatoes, cut in quarters
  • 3/4 cup Classic Caesar Dressing
  • 1/2 cup Grated parm cheese
  • 1/4 cup chopped fresh parsley
  • 1/4 cup chopped roasted red peppers

Preparation

Step 1

Cook and drain potatoes about 10 to 12 mins. Drain. Pour dressing over potatoes. Add other ingredients and chill.

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