- 40 mins
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Ingredients
- 1 orange cake mix
- 1 cup brown sugar
- 3/4 cups chopped nuts
- 1/4 cup firm butter
- 3 eggs
- 1 /12 cup sour cream (1-16 oz container)
Preparation
Step 1
Mix 2/3 of dry cake mix, sugar, walnuts and butter until crumbly- set aside.
Blend slightly beaten eggs and sour cream with cake mix. Batter will be thick and slightly lumpy.
Spread 1/2 batter in 9x13 pan, sprinle 1/2 sugar mixture. Gently spread remaining batter and sprinkle with the remaining sugar mixture.
Bake at 350 for 40-45 min.
(Glass pan bake 35min.)
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