HOT CHICKEN WING DIP ( Michelle Tite Albright)

Ingredients

  • 1 ) 1 large can White Chicken Breast meat
  • 2 ) 1 (8 oz.) bottle Ranch dressing
  • 3 ) 1 (8 oz.) bottle Red Hot wing sauce
  • 4 ) 2 (8 oz.) packages cream cheese
  • 5 ) 1 (16 oz.) package of Shredded Cheddar cheese

Preparation

Step 1

Put all ingredients in crock pot and heat until hot, stirring occasionally. Serve with tortilla chips.

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