Fudge Krispies

By á-1473

Ingredients

• 1 11 1/2 ounce package (2 cups) Nestle Milk Chocolate Morsels
• 2 teaspoons vanilla
• 4 cups Kellogg's Rice Krispies
• 1/2 cup margarine or butter
• 1/2 cup light corn syrup
• 1 cup sifted powdered sugar

Preparation

Step 1

Combine morsels, margarine & corn syrup in medium-sized saucepan. Stir over low heat until smooth. Remove from heat. Stir in vanilla & sugar. Add Rice Krispies, mixing lightly until well coated. Spread evenly in 13 x 9 pan. Chill until firm. Cut into 1 1/2 inch squares. Store in refrigerator.