Mango Salsa

By Katecooks

cal 19
pro 0.3g
fat 0.1g
carb 4.7g
sodium 14mg

Ingredients

• 2 medium ripe mangoes
• 1 small cucumber, peeled, seeded and diced
• 1 ripe tomato, chopped
• Juice of 1 lime
• Pinch of salt
• 1 tbs chopped fresh cilantro

Preparation

Step 1

1. Peel and chop the mangoes. In a large bowl, mix all ingredients together. Let the salsa sit for 10 min to allow flavors to blend before serving.