- 2
0/5
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Ingredients
- 2 tsp. paprika
- 1 tsp. chili powder
- 1 tsp. ancho chili powder
- 1/2 tsp. cumin
- 1/2 tsp. brown sugar
- 2 salmon filets
- 1 tsp. kosher or sea salt
- 1 tsp. maple syrup
Preparation
Step 1
1. Preheat broiler, grill, or grill pan.
2. Combine paprika, chili powders, cumin, and brown sugar. Sprinkle fish with salt and rub with paprika mixture.
3. Place fish on grill pan, grill, or broiler pan coated with cooking spray. Grill 7 minutes. Drizzle with maple syrup and grill 1 more minute, or until fish flakes easily.
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