Easy Meringue

By Bonnie-2

Ingredients

• 3 Egg Whites (Room Temperature)
• 1/2 Jar of Marshmallow Cream

Preparation

Step 1

Preheat oven to 375 Degrees

Whip Egg Whites until very Stiff.
Do not add Sugar.
Add 1/2 of a 7 oz Jar of Marshmallow Cream.
Beat into Egg Whites. Spread over cooled pie and brown slightly in oven. The Meringue will hold up for days.