4.3/5
(19 Votes)
Ingredients
- 1 bag of your favorite pasta
- 1 jar of marinara sauce
- any vegetables you might want to throw in.
- cheese odds and ends. I used some shredded Mexican blend, some shredded parmesan and two string cheeses.
Preparation
Step 1
--rinse pasta in a colander (just so there's some added moisture)
--add a handful of pasta and a bit of sauce to your crockpot stoneware insert
--put in a bit of cheese
--keep layering ingredients in until you run out
--cover and cook on low for 4-5 hours
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