Egg Nog

By JDARK

Ingredients

• 6 eggs
• 3/4 cup sugar
• 1-1/2 cups brandy
• 1/2 cup rum
• 4 cups milk
• 2 cups cream

Preparation

Step 1

1. Separate eggs.
2. Beat yolks.
3. Slowly add sugar.
4. Continue beating, adding brandy, rum milk, then cream.
5. Whisk eggs whites until stiff.
6. Fold whites into mixture.
7. Serve chilled.