Grilled Chicken

By jolofson

Ingredients

• 4 large garlic cloves, chopped
• juice of 2 limes
• 1/4 cup extra virgin olive oil
• handful of minced fresh basil
• 1/2 tsp coarse salt
• 4 large boneless, skinless chicken , each cut into 3 strips

Preparation

Step 1

Combine all ingredients except chicken in a zip top bag. Add chicken. Seal bag and refrigerate 4 hours or up to 3 days.

Heat grill to medium high. Place chicken strips on grill rack and cook until thoroughly cooked, 6-10 minutes