0/5
(0 Votes)
Ingredients
- 1 can of cream of shrimp soup
- 8 oz cream cheese
- 1/2 cup sour cream
- 1/2 tsp worcestershire sauce
- 1/2 tsp horseradish
- 1 can small shrimp
Preparation
Step 1
Mix first 5 ingredients, cook over low heat. Add drained shrimp. Serve with veggies or crackers.
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