Chili Con Carne

By á-2281

Ingredients

• 1 lb. ground beef
• 1 cup chopped onion
• 3/4 cup chopped green pepper
• 2 cups canned tomatoes, broken up
• 2 cups kidney beans, drained
• 1 8 oz. can tomatoe sauce
• 1 tsp salt
• 1-2 tsp. chili powder
• 1 bay leaf

Preparation

Step 1

in heavy skillet cook meat, onion and green pepper unitl meat is lightly browned and vegetables are tender. Stir in remaining ingredients, cover and simmer for 1 hour. Remove bay leaf