Chili Con Carne
By á-2281
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 lb. ground beef
- 1 cup chopped onion
- 3/4 cup chopped green pepper
- 2 cups canned tomatoes, broken up
- 2 cups kidney beans, drained
- 1 8 oz. can tomatoe sauce
- 1 tsp salt
- 1-2 tsp. chili powder
- 1 bay leaf
Details
Servings 4
Preparation time 10mins
Cooking time 11mins
Preparation
Step 1
in heavy skillet cook meat, onion and green pepper unitl meat is lightly browned and vegetables are tender. Stir in remaining ingredients, cover and simmer for 1 hour. Remove bay leaf
Review this recipe