- 4
0/5
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Ingredients
- 2 lbs small red potatoes (with or without skins), cooked
- 1/2 c. sliced green onions
- 1 c. cup Hidden Valley® The Original Ranch® Bacon Ranch Dressing
- Paprika (optional)
- Chives (optional)
Preparation
Step 1
Cut warm potatoes into 1 inch cubes.
Combine potatoes, onions and dressing in large bowl; toss gently.
Dust top with paprika. Garnish with chives if desired.
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