Cream cheese frosting

By á-39535

*desserts

Ingredients

• 1 6-8 oz pkg of cream cheese
• 3/4 stick of butter (3/4 C)
• 1 T cream or milk
• 1 t vanilla
• 4 C powdered sugar

Preparation

Step 1

Cream ingredients until desired consistency adding a little extra powdered sugar if necessary to thicken or a little more cream or milk to thin if too thick.