Bisquick Substitute

By calicat

Bread

Ingredients

• 1 tbsp. baking powder
• 1 1/2 tsp. sugar
• 1 1/8 cup flour
• 2 1/2 tbsp. canola oil

Preparation

Step 1

Sift together baking powder and sugar into flour. Sift together twice into large mixing bowl. Slowly add oil, cutting in with a pastry blender (or 2 knives), until mix is consistency of corn meal. Store in tightly covered container in refrigerator. Use for pancakes, waffles, biscuits or coffee cake.