Hungarian Goulash

By scottsdalejulie

Ingredients

• Crockpot Hungarian Goulash
• 6 6 servings
• 2 2 1/2-inch pounds round steaks, cut in 1/2-inch cubes
• 1 1 1 cup onion, chopped
• 1 1 1 clove garlic, minced
• 2 2 2 tablespoons flour
• 1 1 1 teaspoon salt
• 1/2 1/2 1/2 teaspoon pepper
• 1 1/2 1 1/2 1/2 teaspoons paprika
• 1/4 1/4 1/4 teaspoon dried thyme, crushed
• 1 1/2 1 1/2 can 1 (14 1/2 ounce) can tomatoes
• 1 1 1 cup sour cream

Preparation

Step 1

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