Italian Style Pork Chops

By

Meat

  • 6
  • 20 mins
  • 65 mins

Ingredients

  • 3 cups italian bread crumbs
  • 2 cups grated Parmesan cheese
  • 1 tablespoon Italian-style seasoning
  • 1/4 teaspoon garlic powder
  • 1 cup butter, melted
  • 6 pork chops

Preparation

Step 1

1. Preheat oven to 350 degrees F

2. In a medium bowl, combine the crushed saltines, Parmesan cheese, Italian-style seasoning and garlic powder and mix together well.

3. Dip the chops in the melted butter and then dredge each chop in the cracker mixture, coating all sides thoroughly.

4. Place the chops in a 9x13 inch baking dish.

5. Bake at 350 degrees F 45 minutes, or until internal pork temperature reaches 160 degrees F (70 degrees C).

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