Baked Potatoes

By Dottiejk

Ingredients

• 6 plum tomatoes
• 2 cup fine bread crumbs
• 2 cups parmesan cheese; grated
• 2 teaspoon dried thyme

Preparation

Step 1

Cut each tomato in half and arrange cut side up on a baking dish. Sprinkle each half lightly with bread crumbs, parmesan cheese, and thyme. Bake for 15 to 20 minutes.