Chicken or turkey and creamy noodles

By á-39535

*poultry main dish

Ingredients

• 1 can of cream of chicken and mushroom soup
• or
• 1 can of cream of chicken soup, cream of mushroom soup, cream of broccoli soup or cream of celery soup
• 1/2 C milk
• 1/8 t black pepper
• 1/3 C grated or shredded parmesan cheese
• 2 C cooked and cubed chicken or turkey
• 3 C cooked egg noodles
• garlic and salt to taste
• chopped fresh parsley

Preparation

Step 1

Prepare noodles to package directions. In small sauce pan heat all other ingredients until bubbly. Then fold in noodles and sprinkle with parsley before serving.