Crock Pot Chocolate/Nut Cluster Candy

By á-24734

Ingredients

• 2 lbs. Salted, Dry Roasted Peanuts
• 1 Bag Toll House or Hershey's Milk Chocolate Morsels
• 1 Block Baker's German Sweet Chocolate Bar, cut up
• 1 Block Almond Bark, cut up

Preparation

Step 1

Put all ingredients in your Crock Pot and turn on low for 3-4 hours. Stir and put in cupcake papers and let cool. Raisins can be added also if desired.