Crock Pot Chocolate/Nut Cluster Candy
By á-24734
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Ingredients
- 2 lbs. Salted, Dry Roasted Peanuts
- 1 Bag Toll House or Hershey's Milk Chocolate Morsels
- 1 Block Baker's German Sweet Chocolate Bar, cut up
- 1 Block Almond Bark, cut up
Details
Preparation
Step 1
Put all ingredients in your Crock Pot and turn on low for 3-4 hours. Stir and put in cupcake papers and let cool. Raisins can be added also if desired.
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