ALL-AMERICAN SKILLET CASSEROLE

By cecelia26_

Ingredients

• 1 lb. ground beef
• 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
• 1 can (14.5 oz.) diced tomatoes, undrained
• 1/2 cup water
• 1/4 tsp. garlic powder
• 8 ounces rotini pasta, cooked and drained
• 2 cups cheddar cheese(about 8 ounces)

Preparation

Step 1

1.Brown ground beef in 12-inch skillet; drain. Stir in Lipton® Recipe Secrets® Onion Soup Mix, tomatoes, water and garlic powder. Simmer covered 5 minutes.
2.Stir in rotini and 1-1/2 cups cheese. Sprinkle with remaining 1/2 cup cheese and let stand covered until cheese is melted, about 1 minute.